This gallery contains 12 photos.
This method and recipe turns your standard charcoal kettle grill into a coal-fired pizza oven. The result is a crispy crust with gooey cheese. It truly turns out pizzeria type results. You can use any pizza dough — from a … Continue reading
Making a Bacon and Havarti Stufz burger (or any Stufz burger, for that matter) is quite simple. This video shows you how to do it! I chose to use center cut bacon because has less fat than the regular stuff. … Continue reading
The key to grilling the perfect Stufz stuffed burger is to utilize a 2 zone fire. The video below shows step by step how to use your Stufz stuffed burger maker and your backyard grill to make juicy, grilled perfection! … Continue reading
I received a pair of Lodge Logic 6-Quart Pre-Seasoned Dutch Ovens for Christmas this year and to celebrate, here’s a list of features that make cast iron dutch ovens an important part of my outdoor cooking arsenal. Cast iron … Continue reading
Indirect cooking is one of those indispensable techniques for turning out fabulous food. It just so happens that it is also easy to do. Indirect grilling is the method to use when grilling larger cuts of meat, for slow cooking, … Continue reading
