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	<title>Backyard Life Blog &#187; indirect grill</title>
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		<title>Stufz Burger stuffed with Center Cut Bacon and Havarti Cheese</title>
		<link>http://backyardlifeblog.com/2012/01/stufz-burger-stuffed-with-center-cut-bacon-and-havarti-cheese/</link>
		<comments>http://backyardlifeblog.com/2012/01/stufz-burger-stuffed-with-center-cut-bacon-and-havarti-cheese/#comments</comments>
		<pubDate>Mon, 09 Jan 2012 14:00:00 +0000</pubDate>
		<dc:creator><![CDATA[Raun Lauterbach]]></dc:creator>
				<category><![CDATA[Outdoor Cooking]]></category>
		<category><![CDATA[2 zone fire]]></category>
		<category><![CDATA[burger]]></category>
		<category><![CDATA[center cut bacon]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[grill]]></category>
		<category><![CDATA[havarti]]></category>
		<category><![CDATA[indirect grill]]></category>
		<category><![CDATA[stuffed]]></category>
		<category><![CDATA[stufz]]></category>

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<p>Making a Bacon and Havarti Stufz burger (or any Stufz burger, for that matter) is quite simple.  This video shows you how to do it! I chose to use center cut bacon because has less fat than the regular stuff.  &#8230; <a class="more-link" href="http://backyardlifeblog.com/2012/01/stufz-burger-stuffed-with-center-cut-bacon-and-havarti-cheese/">Continue reading <span class="meta-nav">&#8594;</span></a></p><p>The post <a href="http://backyardlifeblog.com/2012/01/stufz-burger-stuffed-with-center-cut-bacon-and-havarti-cheese/">Stufz Burger stuffed with Center Cut Bacon and Havarti Cheese</a> appeared first on <a href="http://backyardlifeblog.com">Backyard Life Blog</a>.</p>]]></description>
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		<title>How to set up a charcoal grill for indirect cooking</title>
		<link>http://backyardlifeblog.com/2011/12/how-to-set-up-a-charcoal-grill-for-indirect-cooking/</link>
		<comments>http://backyardlifeblog.com/2011/12/how-to-set-up-a-charcoal-grill-for-indirect-cooking/#comments</comments>
		<pubDate>Wed, 21 Dec 2011 13:00:00 +0000</pubDate>
		<dc:creator><![CDATA[Raun Lauterbach]]></dc:creator>
				<category><![CDATA[Outdoor Cooking]]></category>
		<category><![CDATA[charcoal]]></category>
		<category><![CDATA[equipment]]></category>
		<category><![CDATA[grill]]></category>
		<category><![CDATA[how to grill]]></category>
		<category><![CDATA[indirect grill]]></category>
		<category><![CDATA[technique]]></category>
		<category><![CDATA[tutorial]]></category>

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<p>Indirect cooking is one of those indispensable techniques for turning out fabulous food.  It just so happens that it is also easy to do. Indirect grilling is the method to use when grilling larger cuts of meat, for slow cooking, &#8230; <a class="more-link" href="http://backyardlifeblog.com/2011/12/how-to-set-up-a-charcoal-grill-for-indirect-cooking/">Continue reading <span class="meta-nav">&#8594;</span></a></p><p>The post <a href="http://backyardlifeblog.com/2011/12/how-to-set-up-a-charcoal-grill-for-indirect-cooking/">How to set up a charcoal grill for indirect cooking</a> appeared first on <a href="http://backyardlifeblog.com">Backyard Life Blog</a>.</p>]]></description>
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		<title>Turkey Pastrami on the Grill</title>
		<link>http://backyardlifeblog.com/2011/12/turkey-pastrami-on-the-grill/</link>
		<comments>http://backyardlifeblog.com/2011/12/turkey-pastrami-on-the-grill/#comments</comments>
		<pubDate>Mon, 19 Dec 2011 14:00:00 +0000</pubDate>
		<dc:creator><![CDATA[Raun Lauterbach]]></dc:creator>
				<category><![CDATA[Outdoor Cooking]]></category>
		<category><![CDATA[grill]]></category>
		<category><![CDATA[indirect grill]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[pastrami]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[Turkey]]></category>

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<p>This turkey pastrami recipe is pretty straight-forward and easy to make.  The rub needs to be applied a day in advance for get the flavor deep into the turkey meat.  I got the recipe from my go to grilling book &#8230; <a class="more-link" href="http://backyardlifeblog.com/2011/12/turkey-pastrami-on-the-grill/">Continue reading <span class="meta-nav">&#8594;</span></a></p><p>The post <a href="http://backyardlifeblog.com/2011/12/turkey-pastrami-on-the-grill/">Turkey Pastrami on the Grill</a> appeared first on <a href="http://backyardlifeblog.com">Backyard Life Blog</a>.</p>]]></description>
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		<title>The Best Dang Roast Beef Sandwich You&#8217;ve Ever Had!</title>
		<link>http://backyardlifeblog.com/2011/10/the-best-dang-roast-beef-sandwich-youve-ever-had/</link>
		<comments>http://backyardlifeblog.com/2011/10/the-best-dang-roast-beef-sandwich-youve-ever-had/#comments</comments>
		<pubDate>Mon, 24 Oct 2011 13:00:00 +0000</pubDate>
		<dc:creator><![CDATA[Raun Lauterbach]]></dc:creator>
				<category><![CDATA[Outdoor Cooking]]></category>
		<category><![CDATA[apple cider]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[barbeque]]></category>
		<category><![CDATA[bbq]]></category>
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		<category><![CDATA[chuckie]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[indirect grill]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[roast beef]]></category>
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		<category><![CDATA[sandwich]]></category>
		<category><![CDATA[smoker]]></category>
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		<guid isPermaLink="false">http://backyardlifeblog.com/?p=692</guid>
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<p>You&#8217;ve heard of beef brisket.  Ribs are good, but over-played.  Pulled pork?  Meh.  There&#8217;s a new staple to add to the classic BBQ trifecta &#8212; The barbecued beef chuck roast &#8212; also known as &#8220;the Chuckie.&#8221;  It meets all of &#8230; <a class="more-link" href="http://backyardlifeblog.com/2011/10/the-best-dang-roast-beef-sandwich-youve-ever-had/">Continue reading <span class="meta-nav">&#8594;</span></a></p><p>The post <a href="http://backyardlifeblog.com/2011/10/the-best-dang-roast-beef-sandwich-youve-ever-had/">The Best Dang Roast Beef Sandwich You&#8217;ve Ever Had!</a> appeared first on <a href="http://backyardlifeblog.com">Backyard Life Blog</a>.</p>]]></description>
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